Our Menus
There’s something for everyone at The Court House. From comforting classics and seasonal dishes to fresh salads, quality meats, vegetarian and vegan, plant-based options, our menus are designed to showcase the very best of local, freshly sourced ingredients.
We proudly serve a wide range of freshly prepared dishes across our seasonal Winter Menu, our much-loved Sunday Roast Menu, and our daily Specials Board. Using locally sourced produce and independent suppliers wherever possible, every dish is cooked on-site with care, flavour, and plenty of freshness.
From slow-cooked roasts and traditional plates to vibrant salads, vegan favourites, and indulgent desserts, you’ll always find something delicious to enjoy, whether you’re joining us for lunch, dinner, or a relaxed weekend meal.
Our Winter Menu combines hearty classics with fresh modern dishes, all cooked in-house using local ingredients.
- Fresh Starters & Seasonal Soups
- Country Pies & House Classics
- Winter Salads
- From the Grill – Locally Butchered Steaks
- Vegan & Vegetarian Favourites
Sundays at The Court House are all about generous roasts served with all the trimmings. Our meats are locally sourced and carved by hand, served alongside crispy roast potatoes, seasonal vegetables, homemade Yorkshire puddings, stuffing, and rich gravy.
- Roast Sirloin of Beef
- Roast Turkey, Pork Loin, Gammon & Lamb
- Vegetarian Nut Roast
- Sunday Sides & Extras
Our blackboard specials change regularly and are inspired by the freshest produce available each week. Expect comforting dishes, seasonal flavours, and home-cooked favourites, all prepared daily by our kitchen team.
- Fresh Fish Specials
- Seasonal Starters
- House-Made Pies & Chef’s Dishes
Whether you’re joining us for a cosy winter dinner, treating the family to a Sunday roast, or exploring our daily specials, we’d love to welcome you to The Court House.
- Fresh, Local Ingredients
- Seasonal Menus
- Cater To All Dietary Requirements
